top of page

Catering Menu

Download Catering Menu here.

SIDE ORDERS

Half-Tray 8-10 People (Approx)

Full-Tray 15-20 People (Approx)

SAUTEED BROCCOLI

HALF

$50

FULL

$75

SAUTEED SPINACH

$50

$75

BROCCOLI RABE

$50

$75

FRESH ASPARAGUS

$60

$100

SAUSAGE IN TOMATO SAUCE

$60

40 pieces (Approx)

$100

80 pieces (Approx)

MEATBALLS IN TOMATO SAUCE

$60

$100

40 pieces (Approx)

80 pieces (Approx)

OFF PREMISE CATERING PACKAGES

Serves 20 - $325

Savings $100

PENNE ALLA VODKA (Large Tray)

CHICKEN FRANCESE OR MARSALA (Large Tray)

SAUSAGE & PEPPERS (Large Tray) 

COLD ANTIPASTO SALAD (Large Tray)

Serves 40 - $475

Savings $100

BAKED ZITI

PENNE ALLA VODKA 

EGGPLANT ROLLATINE

CHICKEN FRANCESE OR MARSALA

COLD ANTIPASTO SALAD

TOSSED GARDEN SALAD

(All items are in Large Trays)

Serves 80 - $1,099

Savings $150

STUFFED SHELLS

PENNE ALLA VODKA 

SAUSAGE & PEPPERS

FRUTTI DE MARE 

CHICKEN MARSALA

TOSSED GARDEN SALAD

RIGATONI W/ BROCCOLI, GARLIC & OIL

EGGPLANT ROLLATINE

MEATBALLS

CHICKEN FRANCESE

COLD ANTIPASTO SALAD

(All items are in Large Trays)

**No Substitutions Please**
All packages are served with garlic knots
$25.00 delivery fee.

bottom of page