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Veal |
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| Served with choice of pasta or veggies on the side
and plenty of garlic bread |
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| Breaded veal topped with tomato sauce and
mozzarella cheese |
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| Veal sautéed in a marsala wine sauce with
mushrooms |
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| Veal topped with eggplant, prosciutto
and mozzarella cheese in a marsala wine
sauce |
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| Veal sautéed in a lemon butter sauce |
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| Veal rolled with prosciutto and mozzarella
cheese in a marsala wine sauce with
mushrooms |
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| Grilled pork chops with hot cherry peppers,
onions in a white wine sauce |
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| Note : |
| 18% gratuity added to parties of 8 or more |
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